For this dish it is important that you make nice straight cuts with a super sharp knife.
Place the pepper on a cutting board, cut 2 rings about ½ inch thick from the thicker part of the pepper. Also cut the seeds from the rings.
Heat a frying pan with some coconut oil over medium heat.
Place your bell pepper rings in the frying pan. Break an egg above each pepper ring.
Bake the rings until the egg has solidified.
Eat Simple, Delicious and Nutritious Meals at home and start to feel great.
Nightshade, Chicken egg
Paleo, Keto, Vegetarian
Breakfast, Lunch, Side dish