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Salads
Fast Recipes
Broccoli salad
A delicious and colorful dish that you can prepare in an instant.
Ingredients
Calculate CostBroccoli
1 piece
Red onion
1⁄2 piece
Carrot (grated)
100 g
Red grapes
1 hand
Ingredients dressing:
Coconut yogurt
2 1⁄2 Tbsp
Water
1 Tbsp
Mustard Yellow
1 tsp
Salt
1 pinch
Instructions
Difficulty
Easy
Prep time
10 min
Cook time
5 min
1
Cut the broccoli into small florets and cook 5 minutes until al dente.
2
Cut the red onion into thin half rings.
3
Cut the grapes in half.
4
Mix the coconut yogurt, water and mustard with a pinch of salt into an even dressing.
5
Drain the broccoli and rinse off with ice-cold water to stop the cooking process.
6
Mix the broccoli with the carrot, onion and red grapes in a bowl.
7
Serve the dressing seperately, on the side.
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Details
Allergens
Fruit, Mustard
Diet
Paleo, Vegetarian, Vegan, Sirtfood
Course
Lunch, Side dish, Appetizer
