Creamy mushroom and leek soup with bacon — Meal
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Macros (per serving)

Fat

55%

(12 g)

Protein

13%

(7 g)

Carbs

32%

(17 g)

15 g Net,

2 g Fiber

207 Calories (per serving)

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Soups

High Tea

Creamy mushroom and leek soup with bacon

By Meal.com

You can also make delicious creamy soups while eating the Paleo way without the use of cream or starch as a thickening agent. This heavenly mushroom soup with crispy bacon is a very good example.

Ingredients

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Bacon

2 slices

Coconut oil

1 Tbsp

Leek

1 piece

Garlic

1 clove

Mushrooms

125 g

Beef broth

250 ml

Coconut milk

50 ml

Arrowroot powder

1 Tbsp

Fresh rosemary

12 Tbsp

Fresh thyme

12 Tbsp

Fresh chives

12 Tbsp

Water

50 ml

Salt

to taste

Black pepper

to taste

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

30 min

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Details

Allergens

Pork

Diet

Paleo

Course

Lunch, Dinner, Side dish, Appetizer

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