Beetroot cappuccino soup — Meal
Meal

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Macros (per serving)

Fat

34%

(12 g)

Protein

5%

(4 g)

Carbs

61%

(45 g)

35 g Net,

10 g Fiber

311 Calories (per serving)

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Soups

Tapas

Savory snacks

Fast Recipes

Beetroot cappuccino soup

Ingredients

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Red Beets

4 pieces

Coconut oil

1 Tbsp

Red onion

1 piece

Garlic

1 clove

Cumin Ground (grinded)

1 tsp

Apple

2 pieces

Water

400 ml

Bay leaf

1 piece

Coconuts cream

2 Tbsp

Pomegranate seeds

2 Tbsp

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

20 min

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Details

Allergens

Fruit, Apple

Diet

Paleo, Vegetarian, Vegan, Sirtfood

Course

Lunch, Dinner, Snack, Side dish

Cooking equipment

Blender

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Culicool

Culicool

549 Recipes, 83 Meal Plans

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