Poultry & Wild Recipes
If you taste this slow cooker dish, you will immediately understand why 'Tikka Masala' is a world famous Indian dish: Fantastic spice combination. We were very happy with the thickness of the sauce. Nice and thick. Full of flavor. In India they usually cook the chicken over the coals in a Tandoor (clay oven). That's why we use smoked paprika powder in this recipe for that smoky flavor.
Red pepper (hot)
Cumin Ground (grinded)
Paprika powder (smoked)
Lemon (the juice)
Celtic sea salt
2 hr 30 min
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