Pulled Beef — Meal
Meal

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Macros (per serving)

Fat

30%

(17 g)

Protein

47%

(60 g)

Carbs

23%

(30 g)

25 g Net,

5 g Fiber

510 Calories (per serving)

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Meat dishes

Slowcooker Recipes

Pulled Beef

If you can make pulled pork from pork. What would you get from beef? Yep: Pulled beef! :) Use a lot of spices for many flavors and the slow cooker ensures that your meat becomes pulled pork, or real 'pulled beef'. Delicious for example between a wrap or with a fresh coleslaw.

Ingredients

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Chuck Steak Beef

1 kg

Onion

2 pieces

Mushrooms

300 g

Red pepper (sweet)

1 piece

Tomato paste

2 Tbsp

Bay leaf

6 pieces

Cloves

8 pieces

Balsamic vinegar

2 Tbsp

Fish sauce

2 Tbsp

Honey

2 Tbsp

Strained tomatoes

200 g

Olive oil (mild)

1 Tbsp

Black pepper

to taste

Celtic sea salt

to taste

For the rub:

Paprika powder

1 Tbsp

Chili powder

12 tsp

Mustard seed (ground)

1 Tbsp

Garlic powder

1 Tbsp

Onions powder

1 Tbsp

Cumin Ground (grinded)

1 Tbsp

Dried coriander

1 Tbsp

Instructions

Difficulty

Easy

Prep time

30 min

Cook time

8 hr 0 min

Wait time

24 hr 0 min

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Details

Allergens

Nightshade, Mustard

Diet

Paleo, Sirtfood

Course

Dinner, Side dish

Cooking equipment

Slowcooker

Contributor

Culicool

Culicool

549 Recipes, 79 Meal Plans

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