Endive mash with meatballs — Meal
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Macros (per serving)

Fat

41%

(29 g)

Protein

22%

(35 g)

Carbs

37%

(59 g)

44 g Net,

15 g Fiber

635 Calories (per serving)

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Meat dishes

Vegetable Dishes

Endive mash with meatballs

By Meal.com

This endive mash tastes better with a good meatball!

Ingredients

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Ingredients for the meatballs:

Ground Pork and Beef blend

500 g

Egg

1 piece

Coconut flour

1 Tbsp

Onion

1 piece

Butter unsalted

1 Tbsp

Ingredients for the endive mash:

Parsnip

600 g

Sweet potato

500 g

Endive

400 g

Salt

to taste

Black pepper

to taste

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

20 min

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Details

Allergens

Cow's milk, Lactose, Chicken egg, Pork

Diet

Paleo

Course

Lunch, Dinner

Cooking equipment

Puree tamper

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