Fish stuffed red pimentos — Meal

Macros (per serving)

Fat

60%

(39 g)

Protein

28%

(42 g)

Carbs

12%

(18 g)

11 g Net,

7 g Fiber

591 Calories (per serving)

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Fish stuffed red pimentos

By Meal.com

Ingredients

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White fish fillet

2 pieces

Olive oil

4 Tbsp

Curry powder

1 tsp

Fresh parsley (finely chopped.)

2 tsp

Dried oregano

2 tsp

Red Pimentos

2 pieces

Broccoli (rice)

400 g

Instructions

Difficulty

Normal

Prep time

1 hr 5 min

Cook time

20 min

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Details

Allergens

Nightshade, Fish

Diet

Paleo, Keto, Sirtfood

Course

Lunch, Dinner

Cooking equipment

Oven, Oven dish

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