Easy vegan pancakes — Meal
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Macros (per serving)

Fat

36%

(12 g)

Protein

8%

(6 g)

Carbs

56%

(39 g)

37 g Net,

3 g Fiber

293 Calories (per serving)

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Pancakes

Fast Recipes

Easy vegan pancakes

Jippiejaajeeej! Sunday morning! Time to roll up those sleeves, dive into the kitchen and make a big stack of thick easy vegan pancakes! Don't worry, these treats will be on the table within exactly 10 minutes and you can vary according to taste. For example, add apple, raspberry and / or chocolate to the batter… (my favorite is raspberry, just a fun-did-you-know).

Ingredients

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Flour

190 g

Baking powder

2 tsp

Almond milk

180 ml

Water

120 ml

Coconut oil (melted)

3 Tbsp

Coconut yogurt

3 Tbsp

Apple cider vinegar

12 tsp

Maple syrup

3 tsp

Cinnamon

1 Tbsp

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

10 min

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Details

Allergens

Nuts, Fruit, Gluten

Diet

Vegetarian, Vegan

Course

Breakfast, Lunch

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Living the Green Life

Living the Green Life

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