Tasty and easy vegan apple pie — Meal
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Macros (per serving)

Fat

45%

(19 g)

Protein

6%

(6 g)

Carbs

49%

(46 g)

39 g Net,

7 g Fiber

373 Calories (per serving)

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Sweet snacks

Oven dish

Cakes

Tasty and easy vegan apple pie

Everyone knows it, a weekend in which you have nothing planned and yet it (unexpectedly) gets very busy. Friends come over and continue to eat and parents who come for a tea. Super cozy but what if you have not counted on that and therefore do not have anything at home ?! This has happened to me too often in the past. I love to spoil friends and family with goodies so my lifesaver became this very simple vegan apple pie. With a few ingredients that are always in the cupboard, I put this delicious apple pie on the table within half an hour. The whole house smells wonderful and you give your guests something special! Party right ?! Do you happen to have more time? Then try this blueberry crumble from last week!

Ingredients

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Pie

1

For the bottom

Oat flour (gluten free)

200 g

Coconut oil (melted)

75 g

Shredded Coconut

40 g

Buckwheat

40 g

Maple syrup

2 Tbsp

For the topping

Apple

3 pieces

Cinnamon

1 Tbsp

Coconut blossom sugar

1 Tbsp

Lemon juice

1 Tbsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

25 min

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Details

Allergens

Fruit, Apple, Citrus

Diet

Vegetarian, Vegan, Mediterranean, Sirtfood

Course

Snack, Dessert

Cooking equipment

Oven

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Living the Green Life

Living the Green Life

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