Vegan pea soup with seitan farmers sausage — Meal
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Macros (per serving)

Fat

37%

(10 g)

Protein

16%

(10 g)

Carbs

47%

(27 g)

20 g Net,

7 g Fiber

240 Calories (per serving)

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Soups

Vegetable Dishes

Vegan pea soup with seitan farmers sausage

Pea soup is a typical winter dish in the Netherlands. Did you know that the pea soup was made in Asia many centuries ago? We make it with broad beans, vegan sausage and a lot of pea soup vegetables! Vegan pea soup, nutritious, tasty and also very good for you! What else do you want?!

Ingredients

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Groentenbouillon blokje

1 piece

Winter carrot

100 g

Celeriac

100 g

Leek

100 g

Onion

100 g

Edamame Beans

75 g

vegan sausage

75 g

Instructions

Difficulty

Normal

Prep time

5 min

Cook time

35 min

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Details

Allergens

Soy, Gluten, Legumes

Diet

Vegetarian, Vegan

Course

Dinner

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