Almond chocolate cookies — Meal
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Macros (per serving)

Fat

71%

(32 g)

Protein

7%

(8 g)

Carbs

22%

(23 g)

20 g Net,

3 g Fiber

412 Calories (per serving)

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Oven dish

Cookies & Bars

Fast Recipes

Almond chocolate cookies

Ingredients

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Cookies

8

Almond flour

200 g

Coconut blossom sugar

75 g

Coconut oil (melted)

125 g

Egg

1 piece

Bakin Soda

12 tsp

Vanilla powder

12 tsp

Celtic sea salt

1 pinch

Chocolate chips

95 g

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

15 min

1

Preheat the oven to 345°F and line a baking sheet with baking paper.

2

Put all the ingredients in a food processor, except the chocolate chips.

3

Form balls from the dough by hand and press them flat on the baking sheet. If desired, sprinkle some almond shavings on the cookies.

4

Bake the cookies in about 15 minutes until golden brown and done.

5

Allow the cookies to cool completely on the baking sheet before serving. They are very fragile when they are still a bit warm.

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Details

Allergens

Nuts, Chicken egg, Chocolate

Diet

Paleo, Vegetarian, Sirtfood

Course

Snack

Cooking equipment

Food processor, Oven

Contributor

Marinka Bil

Marinka Bil

1318 Recipes

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