Preheat the oven to 390°F and line a baking sheet with baking paper.
Cut about 1 inch off the bottom of the asparagus and halve the slices of Parma ham.
Wrap each asparagus with half a slice of Parma ham and spread the, on the baking sheet.
Roast the asparagus in 15 minutes.
Variation tip: Do you prefer not to eat pork? Then wrap the asparagus with slices of roast beef and sprinkle with some coarse sea salt after baking.
Eat Simple, Delicious and Nutritious Meals at home and start to feel great.
Lunch, Snack, Side dish, Appetizer
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