Asparagus with smoked salmon — Meal
Meal

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Macros (per serving)

Fat

56%

(17 g)

Protein

33%

(23 g)

Carbs

11%

(8 g)

4 g Net,

4 g Fiber

277 Calories (per serving)

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Fish dishes

Oven dish

Fast Recipes

Vegetable Dishes

Asparagus with smoked salmon

Ingredients

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Green Asparagus

200 g

Coconut oil (melted)

1 Tbsp

Smoked salmon

100 g

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

15 min

1

Preheat the oven to 390°F and line a baking sheet with baking paper.

2

Cut an inch off the bottom of the asparagus and drizzle coconut oil over them.

3

Divide the asparagus on the baking sheet and roast for 15 minutes.


Serve with the smoked salmon.

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Details

Allergens

Fish

Diet

Paleo, Keto

Course

Lunch, Snack, Side dish

Cooking equipment

Oven

Contributor

Marinka Bil

Marinka Bil

1318 Recipes

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