Fruity red cabbage salad — Meal
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Macros (per serving)

Fat

47%

(11 g)

Protein

7%

(4 g)

Carbs

46%

(25 g)

18 g Net,

7 g Fiber

214 Calories (per serving)

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Salads

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Fruity red cabbage salad

Ingredients

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For the salad:

Red cabbage

12 piece

Winter carrot

1 piece

Apple

1 piece

Fresh parsley

10 g

For the dressing:

Coconuts cream

120 ml

Orange

1 piece

Apple cider vinegar

1 Tbsp

Ginger ground

14 tsp

Salt

14 tsp

Black pepper

to taste

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

5 min

1

Grate the red cabbage and carrot.

2

Cut the apple into cubes and finely chop the parsley.

3

Combine all ingredients for the salad in a large bowl and mix well.

4

Now combine all the ingredients for the dressing in a bowl or measuring cup and puree with a hand blender until smooth.

5

Pour the dressing over the salad and mix everything well.

6

Serve and enjoy your meal!

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Details

Allergens

Fruit, Apple, Citrus

Diet

Paleo, Vegetarian

Course

Side dish, Appetizer

Cooking equipment

Blender

Contributor

Marinka Bil

Marinka Bil

1318 Recipes

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