Lemon curd — Meal
Meal

Choose What to Eat,
We'll Help You Make It

Macros (per serving)

Fat

60%

(10 g)

Protein

4%

(2 g)

Carbs

36%

(15 g)

15 g Net,

0 g Fiber

164 Calories (per serving)

Save

Download for free

Download our appDownload our app

Sauces, Dips & Dressings

Fast Recipes

Lemon curd

Ingredients

Calculate Cost

Little Jar

1

Maple syrup

125 ml

Lemon juice

125 ml

Lemon grater

2 tsp

Egg yolks

6 pieces

Celtic sea salt

1 pinch

Coconut oil (melted)

60 g

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

5 min

1

Stir all the ingredients together (except for the coconut oil) in a saucepan.

2

Put the pan on a medium high heat and continue stirring until the mixture starts to thicken. Keep stirring to stop it going lumpy.

3

Take the pan off the heat and stir in the coconut oil.

4

Let the lemon curd cool down completely and store in the fridge until needed.

Join for free

Eat Simple, Delicious and Nutritious Meals at home and start to feel great.

      Save recipes you like and organize your recipe lists
      Create meal plans, and track your daily nutritional intake
      Personalize your profile and set a goal, diets, allergens, and more
      Use filters to find your favorite diets, courses, difficulty etc.
      Use our free app on iOS & Android, and easily follow recipe instructions while cooking

Details

Allergens

Fruit, Chicken egg, Citrus

Diet

Paleo, Vegetarian

Course

Side dish

Contributor

Marinka Bil

Marinka Bil

1318 Recipes

Profile

With premium you receive all the Marinka recipes for a healthy lifestyle.

Become a contributor

Love Cooking and Sharing Recipes? Get Paid For It!

Join for free

Share