Choose What to Eat,
We'll Help You Make It
Instructions
Difficulty
Easy
Prep time
10 min
1
Finely chop the smoked salmon and mix the pesto through.
2
Cut the bottom of the chicory and remove the largest leaves; about 16 pieces.
3
Fill the chicory leaves with the salmon mixture.
Join for free
Eat Simple, Delicious and Nutritious Meals at home and start to feel great.
- Save recipes you like and organize your recipe lists
- Create meal plans, and track your daily nutritional intake
- Personalize your profile and set a goal, diets, allergens, and more
- Use filters to find your favorite diets, courses, difficulty etc.
- Use our free app on iOS & Android, and easily follow recipe instructions while cooking
Details
Allergens
Fish
Diet
Paleo, Keto
Course
Lunch, Snack, Side dish, Appetizer
Contributor
Marinka Bil
1318 Recipes
With premium you receive all the Marinka recipes for a healthy lifestyle.
Become a contributor
Love Cooking and Sharing Recipes? Get Paid For It!
