Roller pugs — Meal

Macros (per serving)

Fat

43%

(34 g)

Protein

39%

(73 g)

Carbs

18%

(33 g)

21 g Net,

12 g Fiber

731 Calories (per serving)

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Fish dishes

Fast Recipes

Vegetable Dishes

Roller pugs

Ingredients

Print

Baby Romaine lettuce

1 crop

Herring

2 pieces

Pickle (Gherkin)

100 g

Red Beets

250 g

Black pepper

to taste

Salt

to taste

Instructions

Difficulty

Easy

Prep time

10 min

1

Remove the leaves from the lettuce and place them side by side on a cutting board.

2

Place a piece of herring, pickle and beetroot on all leaves.

3

Sprinkle with some salt and pepper and roll them up.

4

Don't feel like making rolls of it? Then you can also finely cut all ingredients and put them in one large bowl. This is how you make a delicious salad

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Details

Allergens

Fish

Diet

Paleo

Course

Lunch

Contributor

Marinka Bil

Marinka Bil

1318 Recipes

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