Sauerkraut mash with bacon — Meal
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Macros (per serving)

Fat

62%

(56 g)

Protein

20%

(42 g)

Carbs

18%

(39 g)

28 g Net,

10 g Fiber

826 Calories (per serving)

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Meat dishes

Sauerkraut mash with bacon

Ingredients

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Cauliflower

500 g

Sweet potato

500 g

Sauerkraut

500 g

Dried thyme

2 tsp

Mustard Yellow

1 tsp

Salt

to taste

Black pepper

to taste

Bacon

500 g

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

15 min

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Details

Allergens

Mustard, Pork

Diet

Paleo

Course

Dinner

Cooking equipment

Puree tamper

Contributor

Marinka Bil

Marinka Bil

1318 Recipes

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