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Instructions
Difficulty
Normal
Prep time
45 min
Cook time
30 min
1
Wash the sweet potato and, keeping the skin on, cut into fries.
2
Fill a large bowl with warm water and dissolve 2 tsp of salt in it. Let the fries soak in here for 30 minutes, making sure they are completely submerged.
3
In the meantime, preheat the oven to 425 and cover a baking tray with baking parchment.
4
Rinse the fries and pat them dry.
5
Rub the fries with coconut oil and spread them out on the baking tray, making sure that they don't touch each other.
6
Bake the fries for 15 minutes in the preheated oven. Turn them over and bake again for another 15 minutes until slightly crispy.
7
Sprinkle the fries with some salt or other herbs/spices, according to taste, before serving.
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Details
Diet
Paleo, Vegetarian
Course
Snack, Side dish
Contributor
Marinka Bil
1318 Recipes
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