Strawberries
225 g
Coconut blossom sugar
3 Tbsp
Honey
4 Tbsp
Water
125 ml
Arrowroot powder
2 tsp
Difficulty
Easy
Prep time
15 min
Cook time
5 min
1
Chop the strawberries coarsely.
2
Put the strawberries in a pan with the coconut blossom sugar and honey. Put the pan on medium heat.
3
Meanwhile, mix the arrowroot in the water with a whisk. Add this mixture to the strawberries.
4
Heat the strawberries until they gently begin to bubble and start to thicken. (Do not boil!)
5
After about 15 minutes your strawberry sauce is ready.
6
Store the sauce in the fridge in a clean glass jar.
Eat Simple, Delicious and Nutritious Meals at home and start to feel great.
Allergens
Fruit
Diet
Paleo, Vegetarian, Sirtfood
Course
Side dish
Cooking equipment
Garde