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Salads
Fast Recipes
Colorful beetroot salad with goat cheese balls
Ingredients
PrintBaby leaf lettuce
75 g
Cherry tomatoes
125 g
Cooked red beets
1 piece
Yellow Beets (cooked)
1 piece
Goat cheese (soft)
100 g
Sesame seed
4 Tbsp
Walnuts
1 hand
For the dressing:
Olive oil (extra vierge)
2 Tbsp
Lemon (the juice)
1⁄2 piece
Honey
1⁄2 Tbsp
Mustard
1 tsp
Instructions
Difficulty
Normal
Prep time
30 min
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Details
Allergens
Nuts, Fruit, Nightshade, Lactose, Sesame, Mustard, Citrus
Diet
Vegetarian, Mediterranean, Sirtfood
Course
Lunch, Dinner, Side dish
Contributor
Your Meal Planners
195 Recipes, 4 Meal Plans
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