Finely chop the onion and garlic, cut the broccoli into florets and the zucchini into slices.
Melt the coconut oil in a soup pan and cook the onion with the garlic.
Cook the zucchini for a few minutes.
Add the broccoli and vegetable broth and simmer for about 5 minutes.
Puree the soup with an immersion blender and season it with salt and pepper.
Eat Simple, Delicious and Nutritious Meals at home and start to feel great.
Paleo, Keto, Vegetarian, Vegan, Sirtfood
Lunch, Dinner, Side dish, Appetizer