1 hr 5 min
Use a meat hammer or a heavy pan to make the chicken fillets as thin as possible.
Put the fillets in a dish.
Squeeze the lemon over the chicken and add the olive oil. Cover it and let it marinate for at least 1 hour.
Heat a frying pan over medium heat and fry the chicken until cooked and browned.
Season with salt and pepper.
Make zoodles of the zucchini and pet them in a bowl.
Quarter the tomatoes and mix through the zucchini.
Cut the chicken fillets into slices slantwise and place them on the salad.
Drizzle some olive oil over the salad and season with salt and pepper.
Eat Simple, Delicious and Nutritious Meals at home and start to feel great.
Fruit, Nightshade, Citrus
Paleo, Keto, Sirtfood